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LEE KUM KEE VEGETARIAN STIR-FRY SAUCE 510 G

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LEE KUM KEE VEGETARIAN STIR-FRY SAUCE 510 G

LEE KUM KEE VEGETARIAN STIR-FRY SAUCE 510 G

Lee Kum Kee Vegetarian Stir-Fry Sauce is a blend of fermented soy sauce and other ingredients, giving a unique mushroom flavour. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.

Ingredients

Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Modified Corn Starch (1422), Yeast Extract (Yeast Extract, Salt, Water), Colour (150a), Flavouring (Contains Flavour Enhancers (631, 627)).

Allergens:

Soybean, Wheat.





$2.37

Original: $6.76

-65%
LEE KUM KEE VEGETARIAN STIR-FRY SAUCE 510 G—

$6.76

$2.37

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Description

Lee Kum Kee Vegetarian Stir-Fry Sauce is a blend of fermented soy sauce and other ingredients, giving a unique mushroom flavour. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.

Ingredients

Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salt, Modified Corn Starch (1422), Yeast Extract (Yeast Extract, Salt, Water), Colour (150a), Flavouring (Contains Flavour Enhancers (631, 627)).

Allergens:

Soybean, Wheat.